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Terroir-06
  • Homepage
  • Our products
    • Sweets of Provence
      • Flavored honeys
      • Jams and jellies
      • No added sugar
      • Syrups
    • Floral waters & hydrosols
      • Hydrolats / Floral waters
      • Essential oils
      • Scented candles with essential oils
  • Knowing us
    • Who we are Our project
    • Farmer-processor on the French Riviera
    • Organic certification
    • Visit our farm
    • In the medias
  • Buying our products
    • Festivals, markets and fairs
    • Directly from us
  • Blog & tips
  • Contact us
  • My account
  • Services for professionals
  • English
    • French

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Confiflore verbena
100 g. jar

confitures sans sucres ajoutés bio, production artisanale Côte d'Azur
Organic mimosa from the French Riviera, produced locally in the Grasse region
Organic producer in Alpes-Maritimes (06), jams, syrups and honeys
Organic mimosa from the French Riviera, produced locally in the Grasse region

Confiflore verbena
100 g. jar

10,00 €

10 in stock

SKU: 100E14 Categories: Jams and jellies, No added sugar Tags: AB, Confits, Jellies, No added sugar, Organic, Verbena
  • Description
  • Additional information
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Description

confitures sans sucres ajoutés bio, production artisanale Côte d'Azur
producteur bio alpes-maritimes-06, confitures-sirops et miels
verveine distillateur grasse ppam cote dazur blog
confitures et confits sans sucres ajoutés bio
verveine agriculture agritourisme grasse plantes parfums ppam cote d azur blog
verveine agriculture agritourisme grasse plantes parfums ppam cote d azur blog
eau florale hydrolate verveine bio producteur cote dazur grasse
20241126_111238-verveine-distillateur-grasse-ppam-cote-dazur-blog
verveine bio producteur transformateur ppam confits sirops hydrolats huile essentielle grasse travail

CONFIFLOR Verbena– The next generation of gourmet delights, courtesy of TERROIR-06

A verbena jelly with no added sugar

Immerse yourself in a unique taste experience with CONFIFLOR verbena, the new artisanal creation from TERROIR-06, developed in the heart of the Pays de Grasse, in the Alpes-Maritimes.

Born from local and passionate know-how, this preserve without added sugars subtly combines carefully selected verbena leaves, cultivated with care in our azure terroir.

✨ A delicious and responsible innovation

CONFIFLOR reinvents indulgence with a healthier and more natural formula:

✔ No added sugars
✔ Sweetened with xylitol (from birch bark)
✔ Low glycemic index
✔ Fewer calories
✔ No blood sugar spikes
✔ More natural
✔ Just as delicious

Fresh and delicately lemony verbena brings a refined and soothing vegetal touch to appeal to the most demanding palates.

🍋 Why choose CONFIFLOR verbena, verbena jelly without added sugars?

Ideal for people watching their sugar intake

Suitable for low glycemic index diets

Perfect to accompany yogurts, desserts, toast or culinary creations

A delicious alternative to traditional jams

🌿 The authentic taste of the land

With TERROIR-06, you choose a local product, made with ingredients grown with respect for nature and traditions.

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Additional information

Weight 0,250 kg
Poids

100 grams, 200 grams

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100 g. jar” Cancel reply

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04.93.42.93.58 - 06.32.75.51.07
contact@terroir-06.fr
614 chemin de St Jean,
06620 Le bar sur loup

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