7,00€
Organic lemon verbena hydrosol by Terroir-06
Organic lemon verbena hydrosol
Technical data and origin:
Latin name: Aloysia Citrodora, Palau. 1784
Producing organ: young branches
Origin: Le Bar sur Loup, Pays Grassois, Provence Alpes Cote d’Azur, France
Extraction method: Steam distillation
Culture: Organic (Ecocert FR-BIO-01 certified)
Références :
Patricia Dalmas – Guide des eaux florales & hydrolats – Ed. Médicis, 2019
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Weight | 0,231 kg |
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Contenance | 100 ml |
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