From November 6 to 9, 2026, discover our gourmet specialties—made with no added sugar—at the Salon du Palais Gourmand in Cagnes-sur-Mer.
Are you looking for free invitations to the 2026 Salon du Palais Gourmand in Cagnes-sur-Mer?
Join TERROIR-06 at the Cagnes-sur-Mer Racecourse (Hippodrome) from November 6 to 9, 2026, for the 34th edition of this essential gastronomic event in the Alpes-Maritimes region.
While you’re there, come meet our artisanal producer from the Pays de Grasse area and enjoy a tasting of our latest gourmet creations—all with no added sugar—at the 2026 Salon du Palais Gourmand.
CRÉMÉLO CHÂTAIGNE (Chestnut Crémélo): our new plant-based specialty—with NO ADDED SUGAR!
Among our new arrivals, discover CRÉMÉLO CHÂTAIGNE—an artisanal plant-based specialty with a deliciously creamy texture.
Crafted in the heart of the Grasse region, this original, NO-ADDED-SUGAR creation offers a fresh take on the indulgent flavor of chestnuts.
A unique alternative to traditional spreads, it is perfect for pairing with toast, crêpes, desserts, and breakfast dishes.
Explore our wide range of gourmet specialties with no added sugar.
At TERROIR-06, we love to reinvent local flavors by crafting innovative, artisanal recipes.
Our range of gourmet specialties—all with no added sugar—celebrates fruits, flowers, and aromatic plants through unique combinations and rich, generous textures.
Explore our floral preserves, citrus creations, honey-based preparations, artisanal syrups, and floral waters.
A true invitation to discover the authentic flavors of the Grasse region!
TERROIR-06: artisanal producer and processor in the Grasse region
Based in Le Bar-sur-Loup, near Grasse, TERROIR-06 cultivates and processes aromatic plants, flowers, and citrus fruits.
Our expertise—spanning production, processing, and distillation—is reflected in our unique, artisanal specialties, inspired by the botanical riches of the French Riviera.
How can you get your free invitations to the 2026 Salon Palais Gourmand?
To request your invitations for the Salon Palais Gourmand in Cagnes-sur-Mer, simply provide us with your email address—either by clicking the button below or by sending a text message to 06 32 75 51 07.
Free invitations are available while supplies last.
Where can you find TERROIR-06 at the Salon Gourmand in Cagnes-sur-Mer?
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Discover the latest creations from Terroir-06
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CRÉMÉLO CHESTNUT – Artisanal plant-based spread with no added sugar
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