Organic Neroli from Terroir-06, more than a scent, a signature

🌸 Organic Neroli from the Grasse region: a family story 🌿

In the heart of the Grasse region, our organic neroli is much more than a product, it’s a family story, passed down with passion and patience 💚. At Terroir-06, each flower tells a story of heritage, each drop reflects family know-how.

👨‍🌾 A passion passed down from generation to generation

Our family has always cultivated the land and respected its rhythms 🌱 The bitter orange tree, an emblematic tree of the region, is part of our daily life:

🌳 Trees that are carefully maintained.

🌼 A manual harvest with the family. 🤲 Skills learned and perfected over time. 👉 Here, nothing is industrialized: everything is made with heart ❤️.

🌍 Grasse, Perfume Capital and cradle of our history

Located near Grasse, we benefit from a terroir that is unique in the world ☀️ This territory, recognized by UNESCO, is the symbol of exceptional expertise in perfume plants 🌸. This is where our family history takes root.

🌱 Organic farmer-processor: a family commitment

Being a farmer-processor means choosing authenticity: ✔️ We grow our own flowers using organic farming methods 🌿 ✔️ We harvest by hand, at the right time 🌼 ✔️ We distill our own wine on the farm 🔥 ✔️ We bottle directly, without intermediaries 🧴 💚 Total mastery for a pure and sincere neroli 🌸 A neroli filled with emotion Our organic neroli from the Grasse region is distinguished by: ✨ An intense and delicate floral fragrance 🍊 A natural freshness with citrus notes 💎 A rare artisanal quality But most importantly… 👉 A family spirit that can be found in every bottle 🤝 A direct relationship with you Buying our neroli means becoming part of our story 📖 This means giving preference to: A local producer 👨‍🌾 Small-scale agriculture 🌍 Total transparency 🔎 We love exchanging ideas, giving advice, and sharing our passion 💬 📞 Contact us Want to discover our organic neroli from the Grasse region? 📲 06 32 75 51 07 👉 Direct sales from the producer – personalized advice #terroir #agriculture #biologique #alpesmaritimes #paysan #collègeculinairedefrance #neroli #fleurdoranger #orangeblowsom #distillation #bigaradier #eaudefleurdoranger #fleur #paysdegrasse #agriculturebiologique #CotedazurFrance