Terroir-06

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Terroir-06
  • Homepage
  • Our products
    • Sweets of Provence
      • Flavored honeys
      • Jams and jellies
      • No added sugar
      • Syrups
    • Floral waters & hydrosols
      • Hydrolats / Floral waters
      • Essential oils
      • Scented candles with essential oils
  • Knowing us
    • Who we are Our project
    • Farmer-processor on the French Riviera
    • Organic certification
    • Visit our farm
    • In the medias
  • Buying our products
    • Festivals, markets and fairs
    • Directly from us
  • Blog & tips
  • Contact us
  • My account
  • Services for professionals
  • English
    • French

0
was successfully added to your cart.

Terroir-06 and Guilhem Codera are being talked about in the media and on social networks

Terroir-06 organic producer

terroir 06 menton rencontres chefs maire decouverte agrumes
terroir 06 menton rencontres chefs maire decouverte agrumes
terroir 06 menton rencontres chefs maire decouverte agrumes
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Bertrand Gonthier from RCF Nice radio presents Terroir-06

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A publication shared by Bertrand Gonthier (@bertrand.gonthier.549)

Rahima Habib, winner of the 2023 Maestrochef competition in Monaco

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A post shared by Rahima Habib (@rahimamaestrochef2023)

Terroir-06 was present at Exporose Grasse from May 9 to 12, 2024

France 3 Côte d'Azur on April 17, 2024, distillation for Saint Jean-Cap Ferrat Town Hall

Nice Matin, April 11, 2023, Orange Festival at Bar sur Loup

We’re talking about terroir-06

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Violet syrup 25cl

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15,00 €
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Violet jelly

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6,00 € – 8,00 €Price range: 6,00 € through 8,00 €
caramelo sans sucres ajoutés
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Caramelo citron

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10,00 €
Stock Outgelée de clementine bio sans sucres ajoutés, producteur artisanal et local dans les Alpes-Maritimes
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Confiflore clementine
100g jar.

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10,00 €
gelee de mimosa sans sucres ajoutés, au xylitol bio, produits localement dans les alpes-maritimes, Pays de Grasse
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Confiflore mimosa
100 g. jar

Rated 0 out of 5
10,00 €
Stock Outconfitures sans sucres ajoutés direct producteur, santé et plaisir sans se priver
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Confiflore lemon
100 g. jar

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10,00 €

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Contactez-nous

04.93.42.93.58 - 06.32.75.51.07
contact@terroir-06.fr
614 chemin de St Jean,
06620 Le bar sur loup

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Nos dernières créations

  • Violet syrup 25cl
  • Violet jelly
  • caramelo sans sucres ajoutés
    Caramelo citron
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