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Terroir-06
  • Homepage
  • Our products
    • Sweets of Provence
      • Flavored honeys
      • Jams and jellies
      • No added sugar
      • Syrups
    • Floral waters & hydrosols
      • Hydrolats / Floral waters
      • Essential oils
      • Scented candles with essential oils
  • Knowing us
    • Who we are Our project
    • Farmer-processor on the French Riviera
    • Organic certification
    • Visit our farm
    • In the medias
  • Buying our products
    • Festivals, markets and fairs
    • Directly from us
  • Blog & tips
  • Contact us
  • My account
  • Services for professionals
  • English
    • French

0

was successfully added to your cart.

Meet Terroir-06 at the Antibes Garden Festival

22 March 2025 in  Blog Antibes, Events, Events, Festival 0

Antibes Garden Festival

The Antibes association SGJM is organizing the 34th Garden Festival at the Espaces du Fort Carré in Antibes. Exhibitors, including terroir-06, are horticultural professionals offering quality products for sale: plants, books, and products made with plants and flowers. Our conscientious work has earned the loyalty of many customers and allowed this event to continue for so many years. We will be delighted to offer you a taste of our latest gourmet creations or a whiff of our wonderful orange blossom water.

The conference program

Saturday, March 29 at 3:00 p.m.: Conference “Plant Adaptation to Drought” by Marc Bottin, biologist and botanist. This presentation will address the strategies of xerophytic plants in the face of drought, illustrated by local examples and those from other semi-arid regions.

Sunday, March 30 at 3:00 p.m.: Conference “What Future for the Garden?” by Philippe Dalmasso, landscape and horticultural engineer. This presentation will address the current challenges facing gardens, between growing social demand and adaptation constraints, exploring themes such as nature in the city and gardens without watering.

We look forward to seeing many of you!

Prepare your visit or your orders on our website www.terroir-06.fr

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Violet syrup 25cl

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Violet jelly

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caramelo sans sucres ajoutés
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Caramelo citron

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Confiflore clementine
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gelee de mimosa sans sucres ajoutés, au xylitol bio, produits localement dans les alpes-maritimes, Pays de Grasse
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Confiflore mimosa
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Confiflore lemon
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04.93.42.93.58 - 06.32.75.51.07
contact@terroir-06.fr
614 chemin de St Jean,
06620 Le bar sur loup

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